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Working Members Cooking Class

  • 05 Apr 2018
  • 6:30 PM - 8:30 PM
  • Marie Facini's Home, 4338 Glenwick Lane
  • 0


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Working Members Sushi Class

Join fellow working members for a fun evening making sushi with Chef Hiroshi Suzuki (Tei Tei and Japan Airlines First Class).

Along the way, we'll also enjoy Japanese appetizers prepared by Chef Hiroshi. The class portion of the evening is approximately 90 minutes.

Chef Hiroshi will cover the basics and then we'll have hands-on practice making a variety of sushi-making techniques, including:

Hosomaki - thin sushi rolls
Futomaki - thick sushi rolls
Uramaki - inside out rolls
Nigiri Sushi - fish over pressed rice
Temaki - hand rolls

Thursday, April 5th
Cooking class begins at 7PM

Home of Marie Facini
4338 Glenwick Lane

Cost: $60 per person
Limited to 12 participants


Marie Facini at mariefacini@gmail.com
Rachel Willis at rare14@yahoo.com  

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